Explore Goshen’s Restaurants with Food Critic Marshall King

Published March 2016 

Goshen News and Flavor 574 food expert, Marshall King, takes you on a culinary tour of Goshen. From spicy tandoori chicken at Maple Indian Cuisine to Caribbean tapas at Kelly Jae’s Cafe, you’ll feel like you’re tasting a little bit of everything in this visual medley of Goshen-area eats.

You can savor all that Goshen has to offer during Goshen Dining Days, an annual celebration our independent food scene.

Photo Gallery

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